Systems and Ingredient Automation from Shick Esteve and Kemutec, technology brands of Coperion
Mastering the ingredients processing of bakery and baked goods not only enhances the flavour but also improves quality. Interactive equipment zones in the Coperion booth help you unlock possibilities.
Visit the SYSTEMS AND INGREDIENT AUTOMATION ZONE to experience, first-hand, equipment from Shick Esteve and Kemutec, technology brands of Coperion.
FEATURED:
- Milling & Sifting – Hygienic, adaptable solutions from Kemutec.
- Ingredient Handling – Shick Esteve’s hopper receiver stacks & liquid tote systems.
- Flour Reclaim & Dusting – Shick Esteve’s Laramore Flour Reclaim system for efficiency & waste reduction.
Our experts are ready to review your projects, answer questions, and problem-solve together. Touch and see equipment on the floor and explore even more at our interactive kiosk.
Also at the booth: additional zones dedicated to:
• Dough processing display extending into fermentation, mixing, forming and dividing
• Technologies for dosing, decorating, cutting and more
• Live Bakery
Let’s shape the future of baking together! Visit us - Hall 12, Booth A41+ A51!
