Fonte Ingredientes at iba 2025 - Where innovation meets freshness that last.
We know every business is unique, and we have the ideal solution — in every sense of the word. We offer high-performance liquid mold inhibitors with over 80% organic content that extend the quality and shelf life of baked products with preserved flavor and aroma.
One of the biggest challenges in the baked goods industry is maintaining product quality and safety for longer without compromising flavor, texture, and freshness. After all, nobody wants their bread to go moldy just a few days after baking, right?
At this critical point, many companies suffer financial and operational losses due to mold infestation. Fonte Ingredientes was founded to effectively address this problem.
We manufacture innovative liquid preservatives that form a protective barrier against mold, ensuring your baked goods stay safe and fresh for 30 days or more. You don't need additional expensive technologies like special packaging, modified ATMs, or complex machinery to optimally protect your baked goods. Simply use one of our liquid preservatives and benefit from the best anti-mold performance on the market. Best of all, our solutions won't affect the taste, aroma, or texture of your products.
Our preservatives are alcohol-free. We also offer water-soluble versions – ideal for those seeking a safe solution without sensory impairment. Fonte Ingredientes offers you comprehensive support – from diagnosis to results – to ensure your brand lasts longer, is of higher quality, and is more trustworthy. Fonte Ingredientes – Specialists in liquid preservatives and mold control.
Get to know us more: www.fonteingredientes.com
We see you on Sunday, May 18 at 1:00 PM.
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