Tasting and evaluation of the products - THE iba.UIBC CUP OF Confectioners Part 2
Under the motto “Art”, the teams’ best pastry chefs conjure up edible masterpieces under time pressure. At 3:00 p.m. the first creations of the show piece and figures will be presented.
Zentralverband des Deutschen Bäckerhandwerks e.V.
Messe Düsseldorf,
Germany
The trade fair audience can watch the first evaluation of the teams at 1 p.m. and a second evaluation at 3 p.m.
The award ceremony will take place on Thursday, May 22nd at 4:00 p.m. in the iba.FORUM.
Language of presentation: German